Studying the ability of Fusarium oxysporum and recombinant Saccharomyces cerevisiae to efficiently cooperate in decomposition and ethanolic fermentation of wheat straw
Panagiotou* G., Topakas* E., Moukouli M., Christakopoulos P., Olsson L. (2011).Studying the ability of Fusarium oxysporum and recombinant Saccharomyces cerevisiae to efficiently cooperate in decomposition and ethanolic fermentation of wheat straw. Biomass and Bioenergy, 35, pp. 3727-3732. (*equalcontribution)