Berrin Jean-Guy, INRA, Toulouse, France

Biely Peter, Slovak Academy of Science, Bratislava, Slovakia

Christakopoulos Paul, Lulea Technical University, Lulea, Sweden

Dietrich Thomas, Food & Health Group, Health Division, Tecnalia Research & Innovation, Spain

Dimarogona Maria, Laboratory of Structural Biology and Biotechnology, Department of Chemical Engineering, University of Patras, Greece

Fishman Ayelet, Faculty of Biotechnology and Food Engineering, Technion, Israel

Fokialakis Nikolas, Department of Pharmacy, UoA, Greece

Fournet Margaret Brennan, Athlone Institute of Technology, Athlone, Ireland

Karantonis Antonis, Laboratory of Physical Chemistry and Applied Electrochemistry, School of Chemical Engineering, NTUA, Greece

Krokida Magdalini, Laboratory of Process Analysis and Design, School of Chemical Engineering, NTUA, Greece

Kyriacou Adamantini, Department of Dietetics and Nutritional Science, Harokopio University of Athens, Greece

Lappas Angelos, Chemical Process and Energy Resources Institute, CERTH, Greece

Magoulas Antonios, Institute of Marine Biology, Biotechnology and Aquaculture, Hellenic Centre for Marine Research, Heraklion, Greece

Olsson Lisbeth, Chalmers Technical University, Sweden

Ouazzani Jamal, Institut de Chimie des Substances Naturelles, CNRS, Paris, France

Runic-Nikodinovic Jasmina, Institute of Molecular Genetics and Genetic Engineering, Belgrade, Serbia

Sidiras Dimitrios, Laboratory of Simulation of Industrial Processes, Department of Industrial Management and Technology, School of Maritime and Industrial Studies, University of Piraeus, Greece

Taoukis Petros, Laboratory of Food Chemistry and Technology, School of Chemical Engineering, National Technical University of Athens, Greece

Thomaidis Nikolaos, Laboratory of Analytical Chemistry, Department of Chemistry, National and Kapodistrian University of Athens, Greece

Zervakis George, Faculty of Crop Science, Agricultural University of Athens, Greece

Zhang Yu, Guangzhou Institute of Energy Conversion, Chinese Academy of Sciences, CAS Key Laboratory of Renewable Energy, Guangdong Provincial Key Laboratory of New and Renewable Energy Research and Development, Guangzhou, China

Industrial Collaborations

Jotis S.A., Food Industry, Hellenic Research & innovation Centre (HRIC), Athens, Greece

Kemin Industries, Animal Nutrition & Health, Iowa, US